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Christmas Menu

3-Course Lunch

£17.95 per person

3-Course Dinner

£24.95 per person

 

STARTERS


ZUPPA DE GIORNO
Chef Soup of the Day.


COZZE LIVORNESE
Blueshell mussels in white wine garlic hint of chilli in tomato sauce

 

TERRINA DI PATE
Homemade chicken liver pate served with red onion chutney & toast


ARRANCINNI DI CARNE
Rice and beef mince balls coated in breadcrumbs with Napoli sauce


MOZARELLA FRITTI

Mozarella cheese coated in breadcrumbs served with sweet chilli sauce


MAIN COURSES


TACCHINO ARROSTO
Roast turkey and all the trimming


BEEF STROGANOFF
Tender beef in red demi glace onion, mustard muchroom cream finish with brandy served with rice


LASAGNE AL FORNO
Classic oven baked lasagne in rich bolognaise sauce and béchamel

 

POLLO AL MUSTARDO
Chicken breast in creamy Dijon mustard sauce

PENNE LA NORMA

Penne pasta in garlic onion aubergine in rich tomato sauce
 

DESSERT


MIXED ICE CREAM

CHRISTMAS PUDDING

TIRAMISU

STRAWBERRY CHEESE CAKE

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