Christmas Menu
3-Course Lunch
£17.95 per person
3-Course Dinner
£24.95 per person
STARTERS
ZUPPA DE GIORNO
Chef Soup of the Day.
COZZE LIVORNESE
Blueshell mussels in white wine garlic hint of chilli in tomato sauce
TERRINA DI PATE
Homemade chicken liver pate served with red onion chutney & toast
ARRANCINNI DI CARNE
Rice and beef mince balls coated in breadcrumbs with Napoli sauce
MOZARELLA FRITTI
Mozarella cheese coated in breadcrumbs served with sweet chilli sauce
MAIN COURSES
TACCHINO ARROSTO
Roast turkey and all the trimming
BEEF STROGANOFF
Tender beef in red demi glace onion, mustard muchroom cream finish with brandy served with rice
LASAGNE AL FORNO
Classic oven baked lasagne in rich bolognaise sauce and béchamel
POLLO AL MUSTARDO
Chicken breast in creamy Dijon mustard sauce
PENNE LA NORMA
Penne pasta in garlic onion aubergine in rich tomato sauce
DESSERT
MIXED ICE CREAM
CHRISTMAS PUDDING
TIRAMISU
STRAWBERRY CHEESE CAKE